Pork Lo Mein with Bok Choy

 1 lb ground pork

1 lb. lo mein noodles

1 lb. baby bok choy

1 can bamboo shoots

3 garlic cloves

3T rice vinegar

1 1/2 T soy sauce

1 1/2 T sesame oil

3T hoisin sauce

Boil water for noodles. Mix hoisin, soy sauce, and vinegar with 3T water.

Saute veg 2 mins in sesame oil (including garlic) then set aside.

Saute pork - leave alone to carmelize.  Then add sauce and cook 1-2 minutes.

Mix in noodles and veg and stir well.